{"id":11284,"date":"2013-06-27T00:01:51","date_gmt":"2013-06-27T07:01:51","guid":{"rendered":"http:\/\/garlicmysoul.com\/blog\/?p=11284"},"modified":"2013-06-26T21:33:45","modified_gmt":"2013-06-27T04:33:45","slug":"wilted-greens-salad","status":"publish","type":"post","link":"https:\/\/garlicmysoul.com\/blog\/wilted-greens-salad\/","title":{"rendered":"Wilted Greens Salad"},"content":{"rendered":"<p>How many ways can you eat greens this summer? More ways than you think! It&#8217;s not all cold salads and steamed spinach. Try a wilted green salad next time for something just a little different.<\/p>\n<p><a href=\"http:\/\/garlicmysoul.com\/blog\/?attachment_id=11286\" rel=\"attachment wp-att-11286\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-11287\" alt=\"Wilted Green Salad | Garlic My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0689.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0689.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0689-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0689-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0689-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a>You want robust and slightly bitter greens for this salad. We opted for arugula and some rainbow chard greens, but spinach, kale or mustard greens would also do the trick!<\/p>\n<p>Mix up a little oil based salad dressing. We actually adapted this <a href=\"http:\/\/www.epicurious.com\/recipes\/food\/views\/Grilled-Korean-Style-Steaks-with-Spicy-Cilantro-Sauce-105124\" target=\"_blank\">steak marinade<\/a> from epicurious (Thanks to a coworker for the tip!) because we wanted a little asian influence and some kick.<br \/>\n<a href=\"http:\/\/garlicmysoul.com\/blog\/?attachment_id=11286\" rel=\"attachment wp-att-11286\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-11286\" alt=\"Wilted Green Salad | Garlic My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0685.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0685.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0685-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0685-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0685-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a>Heat the dressing in skillet, and then pour a small amount over your greens so they wilt just slightly. Top with your favorite salad goodies! We opted for sunflower seeds, pepitas and goat cheese. Eat this the same day, so your greens will be the perfect blend of wilted and crisp.<\/p>\n<p><a href=\"http:\/\/garlicmysoul.com\/blog\/?attachment_id=11288\" rel=\"attachment wp-att-11288\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-11288\" alt=\"Wilted Green Salad | Garlic My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0695.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0695.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0695-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0695-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/06\/DSC_0695-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a>This will take you 5 minutes but make you feel like a culinary genius!<em id=\"__mceDel\">\u00a0<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>How many ways can you eat greens this summer? More ways than you think! It&#8217;s not all cold salads and steamed spinach. Try a wilted green salad next time for something just a little different. You want robust and slightly &hellip; <a href=\"https:\/\/garlicmysoul.com\/blog\/wilted-greens-salad\/\"><\/p>\n<div class=\"GMS2_ReadMore\">Read More<\/div>\n<p><\/a><\/p>\n","protected":false},"author":3,"featured_media":11286,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[902],"tags":[1163,516,2020,185,465,290,347,463,597,2059],"class_list":["post-11284","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-on-the-side","tag-arugula","tag-chard","tag-dressing","tag-goat-cheese","tag-kale","tag-pepitas","tag-salad","tag-spinach","tag-sunflower-seeds","tag-wilted-greens"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Wilted Greens Salad - Garlic My Soul<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/garlicmysoul.com\/blog\/wilted-greens-salad\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Wilted Greens Salad - Garlic My Soul\" \/>\n<meta property=\"og:description\" content=\"How many ways can you eat greens this summer? 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