{"id":10665,"date":"2013-04-23T00:01:19","date_gmt":"2013-04-23T07:01:19","guid":{"rendered":"http:\/\/garlicmysoul.com\/blog\/?p=10665"},"modified":"2013-04-22T21:46:21","modified_gmt":"2013-04-23T04:46:21","slug":"muffin-tin-uses-baked-eggs","status":"publish","type":"post","link":"https:\/\/garlicmysoul.com\/blog\/muffin-tin-uses-baked-eggs\/","title":{"rendered":"Muffin Tin Uses: Baked Eggs"},"content":{"rendered":"<p>I&#8217;m starting a new job this week, and because that involves my getting up pretty early to make it to work, I decided it&#8217;d be nice if I had a fast breakfast I could make one day for the whole week. I love farro porridge (or oatmeal!) but it&#8217;s not as good the second day, so I opted for baked eggs. Much like hard boiled eggs, but without the messy shell to slow you down!<\/p>\n<p><a href=\"http:\/\/garlicmysoul.com\/blog\/?attachment_id=10666\" rel=\"attachment wp-att-10666\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10666\" alt=\"Baked Eggs | Garlic, My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7057.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7057.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7057-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7057-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7057-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a><\/p>\n<p>Start with a muffin tin&#8230;spray with nonstick spray (I used the spray olive oil!)<\/p>\n<p><a href=\"http:\/\/garlicmysoul.com\/blog\/?attachment_id=10667\" rel=\"attachment wp-att-10667\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10667\" alt=\"Baked Eggs | Garlic, My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7062.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7062.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7062-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7062-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7062-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a><\/p>\n<p>Crack an egg into each of the holes!<\/p>\n<p><a href=\"http:\/\/garlicmysoul.com\/blog\/?attachment_id=10668\" rel=\"attachment wp-att-10668\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10668\" alt=\"Baked Eggs | Garlic, My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7069.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7069.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7069-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7069-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7069-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a> <a href=\"http:\/\/garlicmysoul.com\/blog\/?attachment_id=10669\" rel=\"attachment wp-att-10669\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10669\" alt=\"Baked Eggs | Garlic, My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7074.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7074.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7074-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7074-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7074-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a><\/p>\n<p>Bake at 350 degrees for 20-25 minutes, until the eggs are <del>no longer jiggly<\/del> set.<\/p>\n<p><a href=\"http:\/\/garlicmysoul.com\/blog\/?attachment_id=10670\" rel=\"attachment wp-att-10670\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10670\" alt=\"Baked Eggs | Garlic, My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7082.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7082.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7082-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7082-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7082-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a><\/p>\n<p>These will literally pop right out of the pan &#8211; eat with a handful of spinach, half and avocado, and a slice of toast!<\/p>\n<p><a href=\"http:\/\/garlicmysoul.com\/blog\/?attachment_id=10671\" rel=\"attachment wp-att-10671\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10671\" alt=\"Baked Eggs | Garlic, My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7084.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7084.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7084-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7084-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7084-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a> <a href=\"http:\/\/garlicmysoul.com\/blog\/?attachment_id=10672\" rel=\"attachment wp-att-10672\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10672\" alt=\"Baked Eggs | Garlic, My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7090.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7090.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7090-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7090-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7090-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a> <a href=\"http:\/\/garlicmysoul.com\/blog\/?attachment_id=10673\" rel=\"attachment wp-att-10673\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10673\" alt=\"Baked Eggs | Garlic, My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7092.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7092.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7092-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7092-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/04\/DSC_7092-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a><\/p>\n<p>Save the other ones for breakfasts or lunches &#8211; just heat them &#8217;em and you&#8217;ve got meals covered for a week!<\/p>\n<p>What are other foods you&#8217;ve made with your muffin tins?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I&#8217;m starting a new job this week, and because that involves my getting up pretty early to make it to work, I decided it&#8217;d be nice if I had a fast breakfast I could make one day for the whole &hellip; <a href=\"https:\/\/garlicmysoul.com\/blog\/muffin-tin-uses-baked-eggs\/\"><\/p>\n<div class=\"GMS2_ReadMore\">Read More<\/div>\n<p><\/a><\/p>\n","protected":false},"author":4,"featured_media":10673,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[899],"tags":[34,1945,617,59,149,1897,830,1944,463,618],"class_list":["post-10665","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-for-the-morning","tag-avocado","tag-baked-egg","tag-bread","tag-breakfast","tag-egg","tag-for-the-morning-2","tag-lunch","tag-muffin-tin","tag-spinach","tag-toast"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Muffin Tin Uses: Baked Eggs - Garlic My Soul<\/title>\n<meta name=\"robots\" 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