salad

I made this falafel salad in the spring of 2015, and it’s high time I bring it back. I recommend making Mark Bittman’s baked falafel because is is divine. Otherwise, you can get it at your local mediterranean restaurant or …

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Damn doing this Whole30 in January, you guys. July seems like a much better month – berries everywhere, the grill’s out and ready for all the steak…maybe I’ll have to do another (starting July 5, of course.) Anyways, despite the …

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I’m always looking to expand my list of great salads both for main dishes and for sides. I am also trying to expand my list of go-to foods that don’t require meat, or at the very least don’t center on it. And, …

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I made this salad last summer because I was missing grill food (hello shrimp!) but didn’t want anything to heavy (or hot, because let’s be real, it’s still August.) As yet another heat wave comes this weekend, I hope you …

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July Fourth is coming up soon, and have I got a salad for you to serve or bring to your BBQ. Now, everybody grills on the Fourth of July, but I want to take care of your sides. Because let’s …

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Hey-o! I can’t believe that we are heading into Memorial Day weekend, but here we are! This weekend is for BBQing and enjoying summer temperatures, and I wanted to give you some options on what to cook this weekend or …

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Happy Monday, everyone! Spring’s in full swing and the berries are starting to come in, you guys. Just last week I bought a huge flat of strawberries and then quickly realized I couldn’t eat all of them – but no …

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I’ve been eating a lot of crap lately, mixed in with some really great stuff, but I am feeling like maybe I need more raw foods in my diet for a bit of time. When spring comes, I want to buy …

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April already, and so many delicious fruits and veggies in season! I love spring because it’s the start of amazing weeks to come of abundant produce. Here’s what we’ve got going on: Asparagus Avocados Basil Cherries Cucumber Green Beans Nectarines …

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We posted this a couple years ago as a remedy to all those leftover eggs from Easter…and then I made two dozen eggs to dye yesterday and only Ana and I ended up dying them, so now I have a …

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