My paternal Grandmother was born in Sicily, Italy. She came over to America as a very young girl and lives in New Jersey currently. She is 89 years old, and she still has a fully stocked kitchen and is constantly …
So, today is basically my fave day of the year, because it’s National Raisin Day. If you know me personally, you know that I love, love raisins. They got me through college as a great snack, and I literally have …
Oven temperature: 400 degrees Bake time: 20 minutes Prep time: 20 minutes Ingredients 2 1/4 cups whole wheat flour 1/3 cup sugar 1 tablespoon baking powder 2 teaspoons cinnamon 1/4 teaspoon salt 1/2 cup butter 2/3 cup milk 1 beaten …
Blueberries are on their way back into season, you guys. As you may know, I only buy local produce (or at least, when I can, produce from the US) which means I stay within the seasons. A small price to …
For most people from my generation, Strawberry Shortcake is an adorable little girl who smells like fake strawberries. I hadn’t had a strawberry shortcake in years, but recently, the strawberries from the Farmers Market were $5 for a flat, and …