Brussels sprouts

Jeff and I eat a lot of stir-fry, and a few weeks ago I decided to shake it up using a new recipe from Rachael Ray. Here’s the recipe: Oil 1/2 lb boneless pork chop (I used pork tenderloin) 1 …

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Yesterday Jeff and I headed to Trader Joe’s, and unsupervised, I bought a stalk of Brussel sprouts for $2.50. Now, some may think that is a great deal, and it is. But I did this despite the fact that we …

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This week, since last week was so crazy, we decided to not go to the Farmer’s market. Although this slightly broke my heart, I knew we didn’t really NEED to go. Today my friend Lauren called to tell me that …

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Last week Jennie and I tried our hand at making pork chops. I don’t think either of us had ever cooked pork chops before, at least not on our own or outside the supervision of the “Shake n’ Bake” box …

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It’s time we talk about something very near and dear to our hearts. Every Sunday there is a massive farmer’s market only a few blocks from our humble home. Reason #512 we love our apartments and living in Hollywood. This …

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This is Corelyn’s hand. She cut it whilst making dinner. Now she’s left, to go watch Vampire Diaries (actually she just called me to remind me of the Italian Festival at Hollywood/Highland) and I am here, with Jeff, who fell …

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