Recipe: grits (make enough servings according to the box) shrimp (I made five, but if you’re making for more than one, obviously allot for that) 1/2 container mushrooms 1/2 eggplant 1-2 tomatoes 1 lemon garlic olive oil arugula almond slices parm cheese Directions: 1. Make grits according …
This week is about making things easier on yourself. Do you ever find yourself thinking, “How can I figure out dinner this week?” or “How can I get this dessert to work without it sliding all over the place and …
Last night, JD, Ky and I had what I like to call a “working night” in which we whip up something new and delicious for me to share on this blog. We pour glasses of whatever our drink of choice …
A frequent quick dinner in our house is homemade pizza. Sometimes with homemade dough, sometimes with TJs dough, we make two pies (his and hers) and then have leftovers for a few days of lunches (or dinners!) Jeff prefers cheese …
A favorite dinner of mine is crepes, and when I received a crepe maker a few years back for my birthday, I was also given a crepe cookbook that Jeff and I have been using ever since. The Chicken Broccoli …