Gluten Free Stuffed Mushrooms

When Melissa found this recipe for stuffed mushrooms, I knew they needed to be made immediately. We left the breadcrumbs out, substituting the stems of the mushrooms, which proved to be a good choice. All you have to do is …

Homemade Tortilla Chips

So in this edition of “What am I going to do with these leftover tortillas?” we are making tortilla chips from scratch! You can do this with whatever tortillas you have lying around, corn or wheat or flour or whatever. …

Avocado Deviled Eggs

Prep time: 20 minutes Cook time: 15 minutes Ingredients: 12 hard boiled eggs 1 avocado 3/4 cup Greek yogurt 2 tbsp mayonnaise 1 tbsp mustard salt/pepper paprika and cinnamon for sprinkling Directions: 1. Hard boil your eggs: put in a …

Avocado Deviled Easter Eggs

Happy Belated Easter, everyone! By now, I am sure that you have many colorful eggs in your fridge, and you’re not sure what to do with them. Sure, everyone loves a hardboiled egg on its own, or egg salad, but …

Gluten Free Savory Muffins

We’re always on the lookout for easy dinners that can be made to go, for our busy lives – we’re not always home when hunger strikes, but who wants to eat out all the time (and who can afford it!) …